Recipes
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Chloe's Favorite Treats 1 cup uncooked oatmeal Directions: In large bowl pour hot water over oatmeal, margarine and bouillon granules; let stand 5 minutes. Stir in powdered milk, cornmeal and egg. Add flour, 1/2 cup at a time, mixing well after each addition. Knead 3 to 4 minutes, adding more flour if necessary to make a very stiff dough. Pat or roll dough to 1/2-inch thickness. Cut with dog biscuit cutter and place on a greased baking sheet. Bake in a 325 F oven for 50 minutes. Allow to cool and dry out until hard. |
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